Simply Potatoes Recipes has become a go-to brand for many home cooks seeking convenience, quality, and versatility in their kitchens. Whether you’re planning a simple weekday breakfast, a hearty dinner, or a creative snack, Simply Potatoes products offer a wide array of options to satisfy your culinary needs. In this article, we will delve into the various recipes you can create with Simply Potatoes, providing you with a comprehensive guide to making the most out of these ready-to-use potatoes.
Introduction to Simply Potatoes:
Simply Potatoes is a well-known brand under the Bob Evans Farms umbrella, specializing in a variety of pre-prepared potato products. Unlike many other brands, Simply Potatoes are made from fresh, never frozen potatoes, ensuring a superior texture and taste in every dish. These products are perfect for those who love the flavor and comfort of home-cooked potatoes but don’t have the time for all the prep work that comes with them.
From hash browns to mashed potatoes, Simply Potatoes offers a convenient and time-saving solution for busy cooks. The brand’s commitment to quality and consistency means you can rely on their products to deliver delicious results every time. Whether you’re an experienced chef or a kitchen novice, Simply Potatoes makes it easy to prepare a variety of dishes without sacrificing flavor or quality.
Why Choose Simply Potatoes Recipes?
When it comes to cooking with potatoes, Simply Potatoes offers several distinct advantages that make them a preferred choice among home cooks:
- Freshness: Simply Potatoes are made from fresh potatoes, which are never frozen, preserving their natural texture and flavor.
- Convenience: These products come pre-prepared, meaning there’s no need to spend time peeling, chopping, or grating potatoes.
- Versatility: Simply Potatoes can be used in a wide range of recipes, from breakfast dishes to dinner entrees and even snacks.
For more detailed information on the different products available, visit Simply Potatoes by Bob Evans Farms.
Types of Simply Potatoes Products
Simply Potatoes offers a variety of products that cater to different culinary needs. Knowing the types of products available can help you select the right one for your recipe, ensuring the best results.
1. Hash Browns
- Available in both shredded and diced varieties.
- Ideal for breakfast dishes like casseroles, skillets, and hash brown patties.
2. Mashed Potatoes
- Ready-to-heat mashed potatoes that can be used as a side dish or as a base for other recipes.
- Can be easily customized with ingredients like butter, cream, or cheese.
3. Diced Potatoes
- Pre-cut into cubes, these are perfect for stews, soups, and skillet meals.
- Also suitable for making roasted potato dishes or potato salads.
4. Sliced Potatoes
- Uniform slices that are ideal for layered dishes like gratins and casseroles.
- Ensures even cooking and consistent results.
5. Sweet Potatoes
- A healthier alternative, these can be used in both sweet and savory dishes.
- Great for casseroles, pies, or roasted vegetable medleys.
Each of these products is designed to save you time in the kitchen while still delivering delicious, home-cooked meals. With Simply Potatoes, you can enjoy the taste of fresh potatoes without the hassle of preparation.
Breakfast Recipes Using Simply Potatoes
Breakfast is the most important meal of the day, and with Simply Potatoes, you can make it both nutritious and delicious. Below are some of the best breakfast recipes you can create using Simply Potatoes products.
Hash Brown Breakfast Casserole
A Hash Brown Breakfast Casserole is a crowd-pleaser that’s perfect for weekend brunches or holiday mornings. This dish is easy to prepare, can be customized with your favorite ingredients, and provides a satisfying start to your day.
Ingredients:
- 1 package of Simply Potatoes Shredded Hash Browns
- 1 cup of shredded Cheddar cheese
- 1/2 cup of diced onions
- 1/2 cup of diced bell peppers
- 1/2 cup of cooked and crumbled bacon or sausage
- 6 large eggs
- 1/4 cup of milk
- Salt and pepper to taste
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded hash browns, cheese, onions, bell peppers, and bacon or sausage.
- In a separate bowl, whisk together the eggs, milk, salt, and pepper.
- Pour the egg mixture over the hash brown mixture and stir until everything is well combined.
- Transfer the mixture to a greased baking dish and bake for 45-50 minutes, or until the top is golden brown and the eggs are fully set.
- Let the casserole cool for a few minutes before slicing and serving.
This casserole can be made the night before and baked in the morning, making it a convenient option for busy mornings. The combination of crispy hash browns and savory ingredients ensures a hearty and flavorful breakfast.
Simply Potatoes Sheet Pan Breakfast
For those who prefer a one-pan breakfast, the Simply Potatoes Sheet Pan Breakfast is the perfect solution. This simple, no-fuss recipe delivers big on flavor while minimizing cleanup.
Ingredients:
- 1 package of Simply Potatoes Diced Potatoes with Onions
- 3 tablespoons of olive oil
- 1 teaspoon of Italian seasoning or Southwest seasoning
- Salt and pepper to taste
- 4 large eggs
- 1/4 cup of shredded cheese (optional)
- Fresh herbs for garnish
Instructions:
- Preheat your oven to 400°F (200°C).
- On a large baking sheet, toss the diced potatoes with olive oil, seasoning, salt, and pepper.
- Spread the potatoes out in an even layer and roast for 20-25 minutes, or until they are golden and crispy.
- Remove the baking sheet from the oven and make four small wells in the potatoes. Crack an egg into each well.
- Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the eggs are cooked to your liking.
- Sprinkle with cheese and fresh herbs before serving.
This sheet pan breakfast is not only easy to prepare but also easy to clean up, making it a great option for busy mornings. The roasted potatoes provide a crispy base, while the eggs add a rich, creamy texture. For more breakfast ideas, you might also enjoy this Simply Potatoes Cheesy Hash Browns recipe.
Lunch and Dinner Recipes
Simply Potatoes can also be used to create hearty and satisfying meals for lunch and dinner. Below are some recipes that showcase the versatility of these products.
Cheesy Hash Brown Casserole
The Cheesy Hash Brown Casserole is a classic comfort food dish that’s perfect for potlucks, family dinners, or any time you’re craving something warm and cheesy.
Ingredients:
- 1 package of Simply Potatoes Shredded Hash Browns
- 1 can of condensed cream of chicken soup
- 2 cups of shredded Cheddar cheese
- 1 cup of sour cream
- 1/2 cup of melted butter
- 1/4 cup of chopped onions
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the hash browns, soup, cheese, sour cream, butter, onions, garlic powder, salt, and pepper.
- Stir until all ingredients are well combined.
- Transfer the mixture to a greased baking dish and spread it out evenly.
- Bake for 45-50 minutes, or until the top is golden and bubbly.
- Let the casserole cool slightly before serving.
This casserole is rich, creamy, and full of cheesy goodness. It’s an excellent side dish for any main course, but it’s also hearty enough to be served as a main dish on its own.
Potato Kielbasa Skillet
The Potato Kielbasa Skillet is a one-pan meal that’s packed with flavor. This dish combines the smokiness of kielbasa with the richness of Simply Potatoes for a satisfying meal that’s easy to prepare.
Ingredients:
- 1 package of Simply Potatoes Diced Potatoes with Onions
- 1/2 pound of kielbasa, sliced into rounds
- 1/4 cup of olive oil
- 1 bell pepper, diced
- 1 onion, diced
- 2 cloves of garlic, minced
- 1/2 teaspoon of paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Heat the olive oil in a large skillet over medium heat.
- Add the kielbasa and cook until browned on all sides, about 5-7 minutes.
- Remove the kielbasa from the skillet and set it aside.
- In the same skillet, add the diced potatoes, bell pepper, onion, and garlic. Cook until the vegetables are tender and the potatoes are golden, about 10-12 minutes.
- Stir in the paprika, salt, and pepper.
- Return the kielbasa to the skillet and stir to combine.
- Cook for an additional 5 minutes, or until everything is heated through.
- Garnish with fresh parsley before serving.
This skillet meal is perfect for a quick weeknight dinner. It’s hearty, flavorful, and requires minimal cleanup, making it a favorite for busy families.
Loaded Hashbrown Casserole
A Loaded Hashbrown Casserole is the ultimate comfort food, combining all the flavors of a loaded baked potato into a creamy, cheesy dish that’s perfect for any occasion.
Ingredients:
- 1 package of Simply Potatoes Shredded Hash Browns
- 1 can of condensed cheddar cheese soup
- 1 cup of sour cream
- 2 cups of shredded Cheddar cheese
- 1/2 cup of cooked and crumbled bacon
- 1/4 cup of chopped green onions
- Salt and pepper to taste
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the hash browns, soup, sour cream, cheese, bacon, green onions, salt, and pepper.
- Stir until all ingredients are well combined.
- Transfer the mixture to a greased baking dish and spread it out evenly.
- Bake for 45-50 minutes, or until the top is golden and bubbly.
- Let the casserole cool slightly before serving.
This casserole is a hit at any gathering, offering all the delicious flavors of a loaded baked potato in an easy-to-make dish. It’s perfect as a side dish for grilled meats or as a main course for a casual dinner.
Side Dish Recipes
Simply Potatoes also excels in creating delicious side dishes that can complement any meal. Below are some easy-to-make side dish recipes using Simply Potatoes products.
Butter Fried Potatoes
Sometimes, simplicity is key, and Butter Fried Potatoes prove that you don’t need many ingredients to create a flavorful dish. This recipe is quick, easy, and perfect for any meal.
Ingredients:
- 1 package of Simply Potatoes Diced Potatoes with Onions
- 1/4 cup of unsalted butter
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Melt the butter in a large skillet over medium heat.
- Add the diced potatoes and cook, stirring occasionally, until the potatoes are golden and crispy, about 10-12 minutes.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
These Butter Fried Potatoes are a versatile side dish that pairs well with just about any main course. The buttery, crispy potatoes are sure to be a hit with the whole family.
Garlic Parmesan Mashed Potatoes
Garlic Parmesan Mashed Potatoes take the classic mashed potato dish to the next level with the addition of garlic and Parmesan cheese. This recipe is perfect for holidays, special occasions, or any time you want to impress your guests.
Ingredients:
- 1 package of Simply Potatoes Mashed Potatoes
- 2 cloves of garlic, minced
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of unsalted butter
- Salt and pepper to taste
- Fresh chives for garnish
Instructions:
- Heat the mashed potatoes according to the package instructions.
- In a small saucepan, melt the butter over medium heat. Add the garlic and cook until fragrant, about 1-2 minutes.
- Stir the garlic butter into the mashed potatoes.
- Add the Parmesan cheese and mix until well combined.
- Season with salt and pepper to taste.
- Garnish with fresh chives before serving.
These Garlic Parmesan Mashed Potatoes are rich, creamy, and packed with flavor. They make a great side dish for roasted meats, poultry, or even fish.
Creamy Potato Salad
A classic Creamy Potato Salad is a must-have at any barbecue, picnic, or family gathering. Using Simply Potatoes Diced Potatoes with Onions makes this dish quick and easy to prepare.
Ingredients:
- 1 package of Simply Potatoes Diced Potatoes with Onions
- 1/2 cup of mayonnaise
- 1/4 cup of sour cream
- 1 tablespoon of Dijon mustard
- 1/4 cup of chopped celery
- 1/4 cup of chopped red onion
- 2 tablespoons of chopped dill pickles
- Salt and pepper to taste
- Fresh dill for garnish
Instructions:
- Cook the diced potatoes according to the package instructions and let them cool completely.
- In a large mixing bowl, combine the mayonnaise, sour cream, Dijon mustard, celery, red onion, and dill pickles.
- Add the cooled potatoes to the bowl and gently stir until the potatoes are coated in the dressing.
- Season with salt and pepper to taste.
- Garnish with fresh dill before serving.
This Creamy Potato Salad is tangy, flavorful, and has just the right amount of crunch. It’s the perfect side dish for grilled meats, sandwiches, or as part of a picnic spread.
Creative Uses for Simply Potatoes Recipes
Simply Potatoes are not just for traditional recipes; they can also be used in creative ways to make snacks, appetizers, and even desserts.
Potato-Based Snacks
Potato-based snacks are always a hit, and with Simply Potatoes, you can create delicious and easy-to-make snacks that everyone will love.
1. Potato Croquettes:
- Use Simply Potatoes Mashed Potatoes to make crispy potato croquettes. Mix the mashed potatoes with cheese, herbs, and seasonings, shape them into small balls, coat them in breadcrumbs, and fry until golden brown.
2. Potato Pancakes:
- Make quick and easy potato pancakes using Simply Potatoes Shredded Hash Browns. Mix the hash browns with eggs, flour, and seasoning, then fry in a skillet until crispy and golden.
3. Potato Skins:
- Create loaded potato skins using Simply Potatoes Diced Potatoes. Cook the potatoes until crispy, then top with cheese, bacon, sour cream, and chives for a delicious snack or appetizer.
Simply Potatoes in Baking
Potatoes can also add moisture and texture to various baked goods when used in baking.
1. Potato Bread:
- Use Simply Potatoes Mashed Potatoes to make soft and fluffy potato bread. The mashed potatoes add moisture and a tender crumb to the bread.
2. Potato Rolls:
- Make light and airy potato rolls using Simply Potatoes Mashed Potatoes. These rolls are perfect for sandwiches or as a side for soups and stews.
3. Potato Chocolate Cake:
- Add Simply Potatoes Mashed Potatoes to your chocolate cake batter to create a moist and dense cake with a rich chocolate flavor. The potatoes help keep the cake moist for days.
FAQs About Simply Potatoes Recipes
1. What are Simply Potatoes made from?
- Simply Potatoes are made from fresh, never-frozen potatoes that are peeled, cut, and prepared to be ready for cooking. They do not contain any artificial preservatives.
2. Can Simply Potatoes be frozen?
- While Simply Potatoes are sold fresh, they can be frozen if needed. However, freezing may affect the texture, so it’s recommended to use them fresh for the best results.
3. How long do Simply Potatoes last in the fridge?
- Simply Potatoes should be used by the date printed on the packaging. Once opened, they should be consumed within a few days and stored in an airtight container in the refrigerator.
4. Are Simply Potatoes gluten-free?
- Yes, Simply Potatoes products are gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease.
5. What dishes can I make with Simply Potatoes?
- You can use Simply Potatoes in a wide range of dishes, including breakfast casseroles, potato salads, hash browns, mashed potatoes, skillet meals, and more.
Conclusion
Simply Potatoes offers an easy and versatile way to enjoy the delicious taste of potatoes without the time-consuming prep work. Whether you’re making a quick breakfast, a hearty dinner, or a creative snack, Simply Potatoes has a product that can help you achieve your culinary goals. From Hash Brown Breakfast Casseroles to Potato Kielbasa Skillets and Creamy Potato Salads, the possibilities are endless. So why not give Simply Potatoes a try in your next meal and experience the convenience and flavor for yourself?
Call to Action: Try out these recipes, or come up with your own creations using Simply Potatoes, and share your culinary masterpieces with friends and family.