No-Bake Funfetti Oreo Icebox Cake

Looking for a no-bake dessert that’s both fun and delicious?

🎂 No-Bake Funfetti Oreo Icebox Cake 🎂

Description of the meal: This delightful icebox cake layers creamy funfetti-flavored filling with crunchy Oreo cookies, creating a fun and festive dessert that’s perfect for any celebration.

Ingredients:

  • 1 package of Oreo cookies
  • 2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup funfetti cake mix
  • Sprinkles (optional, for garnish)

Instruction:

  1. Prepare the cream mixture: In a large bowl, whip the heavy cream until it starts to thicken. Add powdered sugar and vanilla extract, continuing to whip until stiff peaks form.
  2. Incorporate funfetti: Gently fold in the funfetti cake mix until well combined.
  3. Layer the cake: In a rectangular dish, start with a layer of Oreo cookies. Spread a layer of the funfetti cream mixture over the cookies. Repeat the layers until you run out of ingredients, finishing with a layer of the cream mixture on top.
  4. Chill: Cover the dish and refrigerate for at least 4 hours or overnight to allow the cookies to soften and flavors to meld.
  5. Garnish: Before serving, add sprinkles on top for a festive touch.

Nutritional Information: Approx. 300 calories per serving, with 18g fat, 32g carbohydrates, 3g protein, and 18g sugar.

Indulge in this easy, no-bake treat that’s sure to bring a smile to everyone’s face! 🎉

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